Tiki King's
Virtual Bartender

Corpse Reviver

1 ounce gin
1 ounce Lillet Blanc
1 ounce Cointreau
1 ounce fresh lemon juice
1/8 teaspoon absinthe
Maraschino cherry for garnish

Add ice to a cocktail shaker. Pour in gin, Lillet, Cointreau, and lemon juice. Add absinthe to a separate cocktail glass and swirl to coat sides of glass. Shake cocktail, and then strain into the glass. Garnish with a cherry.




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