Originally called the
"suffering Bar Steward"
This refreshing drink
was invented in 1947
in Cairo...

Tiki King's
Virtual Bartender

Suffering Bastard

Original Cairo Shepheard's Hotel 1947 recipe

1 ounce bourbon (or brandy)
1 ounce London dry gin
1/2 ounce lime juice, freshly squeezed
2 dashes Angostura bitters
Ginger beer, to top

Combine all ingredients in a shaker half filled with cracked Ice, shake, and pour into a double rocks glass, Garnish with a mint sprig, and a lime wheel

Trader vics suffering bastard

1 oz lime juice
1 dash rock candy syrup
1 dash orgeat syrup
1 dash orange Curacao
1 ounce light rum
2 ounces dark rum

or "bar recipe"

1.5 oz lime juice
1 oz trader vics mai tai mix 1 ounce light rum
2 ounces dark rum

Combine all ingredients in a shaker half filled with cracked Ice, shake, and pour into a double rocks glass, Garnish with a mint sprig, and a pineapple spear

Combine all ingredients in a shaker half filled with cracked Ice, shake, and strain into a




Back to Tiki King's virtual bartender at: www.tikiking.com
Because someone,
somewhere,
needs a Cocktail right now...



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