Tiki King's
Virtual Bartender

Three dots and a dash

Don the Beachcomber classic.

1 cup crushed ice or small ice cubes
1 tablespoon Honey Syrup
1 1/2 oz. AOC Martinique Rhum agricole vieux or dark demerara rum
1/2 oz. aged dark rum
1 tablespoon fresh lime juice (from 1 lime)
1 tablespoon fresh orange juice (from 1 orange)
1/4 oz. Velvet Falernum
1/4 oz. allspice dram or Tuaca liqueur
1 dash Angostura bitters
3 maraschino cherries
1 pineapple frond

Prepare the Cocktail: Place 1 cup crushed ice or small ice cubes in a cocktail shaker; add Honey Syrup, AOC Martinique Rhum agricole vieux, aged dark rum, lime juice, orange juice, Velvet Falernum , allspice dram, and Angostura bitters. Shake vigorously until thoroughly chilled, 30 seconds, and pour entire contents into a Pilsner glass. Thread cherries on a wooden pick, and place in drink with pineapple frond. Serve immediately.




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